ORGANIC | NON-GMO | SUSTAINABLE
Healthy Food for local Food Communities
Growing organic, non-GMO vegetables & fruits in STL
Providing fresh food to the community, chefs, & CSAs.
Teaching the youth/adults about health, food, & herbs.
BEYOND THE HARVEST
Planting seeds of empowerment & nurturing communities
At Heru Urban Farming, our mission isn’t just about growing fruits and vegetables; it’s about sowing the seeds of empowerment and nourishing communities. We are your partners in revitalizing neighborhoods offering economic growth opportunities, and empowering individuals to thrive through food.
FEATURED ON
BEYOND THE HARVEST
Planting seeds of empowerment & nurturing communities
At Heru Urban Farming, our mission isn’t just about growing fruits and vegetables; it’s about sowing the seeds of empowerment and nourishing communities. We are your partners in revitalizing neighborhoods offering economic growth opportunities, and empowering individuals to thrive through food.
FEATURED ON
BEYOND THE HARVEST
Empowering and nurturing communities
At Heru Urban Farming, our mission isn’t just about growing fruits and vegetables; it’s about sowing the seeds of empowerment and nourishing communities. We are your partners in revitalizing neighborhoods offering economic growth opportunities, and empowering individuals to thrive through food.
FEATURED ON
DELICIOUS. FRESH. MISSOURI GROWN.
We cultivate a diverse range of fresh vegetables and fruits, including seven unique watermelon varieties and acclaimed Asian greens like bok choy, tatsoi, and Japanese mustards. Our offerings extend beyond produce, featuring pure honey, fragrant herbs, and expertly crafted medicinal tinctures.
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CATCH HERU URBAN FARMING AT THE FERGUSON FARMER’S MARKET
SEE SCHEDULE
CSA
ENJOY THE SEASON’S HARVEST FROM JUNE TO SEPTEMBER
NOT AVAILABLE
BULK
BUY IN-SEASON LOCALLY GROWN CROPS FOR YOUR RESTAURANT
REQUEST FORM
FALL CROPS
Beets
Bok choy
Broccoli
Cabbage
Carrots
Cilantro
Collards
Japanese mustards
Kale
Onion
SPRING/SUMMER CROPS
Blackberry
Carrots
Cilantro
Kale
Onions
WATERMELON
cantaloupe
beets
Pickles
Okra
Cucumbers
tomatoes
Tomatillo
purple huLL peas
Sweet peppers
Hot peppers
herbs
basil
calendula
flowers
Swiss chard
Green beans
Inquire About
Seamoss
Calendula Oil
Tinctures
Hotsauce
Salsas
T.J.’s Pickles
Connected to our communities
Whether we’re partnering with community organizations, building garden beds, or creating job opportunities, our work centers on access, education, and collective growth. Through youth agricultural programs, outreach, and hands-on initiatives, we’re cultivating healthier lifestyles, strengthening local food systems, and bringing our community closer together.
partnerships with local businesses & organizations
YOUTH & ADULTS EDUCATED IN FARMING AND HARVESTING
TRAINED EMPLOYEES & VOLUNTEERS IN FARMING
For secondary curriculums, student trips, SLPS, and organizations
For community, organizations, programs and/or services
For individuals interested in agriculture and leadership
FOLLOW OUR JOURNEY.
LET’S GROW TOGETHER
Complete this form to connect with our team for curriculums, farm visits, field trips, and more!
Interested in fresh and delicious locally-grown crops for your restaurant? Complete the Wholesale Form.